Thai Dish

Fried wonton skins filled with cream cheese and imitation crab meat served with chefmade sweet sour sauce

Stirfry minced garlic chili sauce oyster sauce and basil leaves topped over rice with your choice of meat or assorted vegetables

Choose between Red Green Yellow Panang and Massaman curry Comes with broccoli carrots red pepper basil leaves stringbean and your choice of meat or assorted vegetables served with a side of rice

Fried Thai rolls with bean thread carrots cabbage and celery served with restaurantmade sweet sour sauce

Restaurantmade fried Samosa stuffed with potatoes onions peas carrots and lightly sprinkled with curry powder

Minced chicken shrimp wrapped in wonton skin served with soy ginger sauce

Steamed or panfried Thaistyle dumpling filled with Asian chives

Fried wonton skins filled with cream cheese and imitation crab meat served with chefmade sweet sour sauce

Skewered chicken tenders marinated in Thai blend of herbs and spices slowgrilled and brushed with coconut milk to finish Served with peanut sauce and cucumber sauce

Skewered beef marinated in Thai blend of herbs and spices slowgrilled and brushed with coconut milk to finish

Boilededamame sprinkled with salt

Deepfried dough with minced scallions served with a light soy ginger blended sauce

Blended chicken and cabbage stuffing wrapped in wonton skin

Stirfried vermicelli glass noodles cooked with carrots broccoli scallions egg and choice of meat or assorted vegetables

Sweet savory and touchofsour stirfried flat rice noodles with eggs carrots broccoli and basil leaves with your choice of meat or assorted vegetable

Flat rice noodles cooked with chili garlic blend oyster sauce basil leaves onions peppers with your choice of meat or assorted vegetables

Stirfried rice noodles with a sweet savory taste made with beansprout scallions egg and sprinkled with crushed peanuts

Marinated battered and breaded chicken breast deepfried and sliced topped on rice and served with a small side of coleslaw and sweet sour sauce

Thaistyled stirfried garlic with our blend of garlic sauce and sauted in your choice of meat topped over rice

Choose between Red Green Yellow Panang and Massaman curry Comes with broccoli carrots red pepper basil leaves stringbean and your choice of meat or assorted vegetables served with a side of rice

Thai style fried rice with eggs tomatoes onion and scallions to go with your choice of meat or assorted vegetables

Spicy stirfried rice cooked with basil leaves red green peppers onions and choice of meat or assorted vegetables

Stirfried rice with egg pineapple cubes raisins cashew nut pieces scallions and your choice of meat or assorted vegetables

Pork ribs marinated in a family recipe sauce topped on rice and served with steamed broccoli and carrots

Boneless duck sauted in the chefs blend of sauces served over rice with steamed broccoli

Stirfry minced garlic chili sauce oyster sauce and basil leaves topped over rice with your choice of meat or assorted vegetables

Stirfried broccoli in a blend of oyster and garlic soy sauce topped over rice with your choice of meat or assorted vegetables

Stirfried Chinese broccoli with oyster sauce and your choice of meat or assorted vegetables topped over rice

Small ginger strips sauted with red peppers scallions onions black bean sauce topped over rice with your choice of protein or assorted vegetables

Stirfried onion scallion carrots and pieces of cashew nuts along with your choice of protein or assorted vegetables

Thai chili paste cooked with red peppers mushrooms carrots cabbage and scallion

A blend of herbs and spices soup served with Chinese broccoli beansprout and roasted duck with your choice of noodles

Tomyum soup served with beansprouts shrimp scallops and calamari with your choice of noodles

Chicken broth with egg noodles chicken and shrimp wonton and topped with chopped scallions and fried garlic

Chicken broth and thinsliced chicken served with scallions beansprout and crushed peanuts sprinkled with fried garlic and cilantro over your choice of noodle

Beef broth soup with Chinese broccoli beansprout scallions and sprinkled with fried garlic to go with your choice of noodles

Minced chicken shrimp wrapped in wonton skin in chicken broth with chopped scallions and garlic

Hot sour shrimp soup with mushrooms in lemongrassinfused chicken broth

Slices of chicken mushrooms in a light coconut milk soupbase flavored with galangal chilies and lime

A side of mixed Thai Jasmine rice

Assortment of steamed vegetables including mushroom red green peppers string bean cabbage carrots broccoli onions and zucchini

Sweet and savory peanut sauce

Homemade sticky rice using jasmine rice and sweetened coconut milk

Authentic Thai dessert served with mango slices and homestyle sweet sticky rice made from jasmine rice and coconut milk sprinkled with fried mung beans

20 oz bottle

20 oz bottle

20 oz bottle

Massachusetts Bag Ordinance Handle Bags only

Bottled Lemonade 20 oz