Ixtapa Mexican Grill & Cantina Woburn

Choice of beef or chicken served with beans, tomatoes, onions, sour cream and guacamole.

Melted jack cheese on nachos with your choice of steak or chicken served with sour cream and guacamole, fajita style.

Small crispy corn tortillas with chicken. Served with fresh lettuce, tomatoes, sour cream, guacamole, and cotija cheese.

Rich, spicy and creamy Mexican cheese dip. A must-have for cheese lovers.

For those who love buffalo wings, spice up your night! Choice of bone-in or boneless, eight piece.

A sampling of ixtapas favorites, nachos, mini-quesadillas, taquito bites, mini-flautas and ixtapa wings. Served with guacamole and sour cream.

Served with rice, beans, warm tortillas, cheese, sour cream, and guacamole.

Served with rice, beans, warm tortillas, cheese, sour cream, and guacamole.

Served with rice, beans, warm tortillas, cheese, sour cream, and guacamole.

Served with rice, beans, warm tortillas, cheese, sour cream, and guacamole.

Choice of charbroiled chicken strips, steak or shrimp with melted jack cheese in a grilled flour tortilla. Served with sour cream and guacamole.

Fajita style chicken, steak or shrimp sauted with bell peppers and onions with melted jack cheese in a flour tortilla. Served with guacamole and sour cream.

Choice of chicken, ground beef, or spinach with melted jack cheese in a flour tortilla. Served with tomatoes, guacamole, and sour cream.

Charbroiled skirt steak served with guacamole and grilled green onions.

A flame-broiled new York strip steak topped with sauted onions, bell peppers, mushrooms, and guacamole.

A charbroiled marinated steak with juicy, grilled chicken breast accompanied by fresh jumbo shrimp sauted with mushrooms, onions, and peppers. Served with guacamole and fresh salad.

Crispy hard-shell corn tortillas stuffed with chicken, served with lettuce, tomatoes, sour cream, guacamole, cotija cheese, rice and beans.

Sliced chicken breast and mushrooms prepared in a delicious creamy sauce. Served with rice and beans.

Sliced chicken breast and mushrooms prepared in a delicious creamy sauce. Served with rice and beans.

Two grilled marinated chicken breasts. Served with sour cream, rice, and beans.

Contains peanut butter. Grilled chicken breast with mole sauce containing red chiles and doria Maria mole. Seasoned with sesame seeds and spices and served with rice and beans.

Chicken breast sauted in a special sauce with mushrooms, onions and bell peppers. Served over a bed of rice with melted jack cheese on top.

Chunks of pork loin cooked until tender in a mild green tomatillo sauce of green peppers, onions, cilantro and spices.

Marinated pork loin steak grilled to perfection. Served with guacamole.

A traditional Mexican dish made with boneless pork, fresh garlic and salt. Cooked until very tender. Covered with a mild red carnita sauce and served with guacamole.

A flour tortilla filled with rice, whole black beans, grilled onions, peppers, mushrooms, and lettuce. Covered with green tomatillo sauce, tomatoes, sour cream, and cotija cheese.

Two soft corn tortillas with spinach and cheese, covered with green tomatillo sauce and garnished with sour cream. Served with rice and whole black beans.

A flour tortilla stuffed with chile relleno and fried four until golden brown and crispy. Topped with chile Verde and sour cream. Served with rice and beans.

A flour tortilla with spinach, mixed vegetables, and jack cheese. Served with sour cream.

Combo of one spinach enchilada, one chile relleno, and one cheese enchilada. Served with whole black beans.

A platter of mixed vegetables prepared fajita style. Served with rice, black beans, cheese, sour cream, and guacamole.

Bowl of white rice, black beans, cheese, pico de gallo, lettuce, sour cream, avocado, and grilled bell peppers and onions

Half pound of ground beef served with mayonnaise, lettuce, and tomato on a soft roll.

Charbroiled chicken breast with mayonnaise, lettuce, tomatoes, onions, cheese and avocado slices on a toasted roll.

Grilled steak jr chicken fajita with jack cheese, tomatoes, onions, bell peppers and lettuce on a toasted roll.

Two soft flour tortillas with a choice of steak or grilled chicken with sauted bell peppers and onions. Served with sour cream.

Three soft corn tortillas with a choice of marinated pork loin, steak or chicken. Served with fresh green cabbage, cilantro, onions and tomatillo sauce.

Three soft corn tortillas with marinated, grilled tilapia fish served with shredded cabbage, cheese, cilantro and onions in a white sauce.

Two traditional Puerto Vallarta tacos made with flour tortillas, sauted shrimp and our special mango sauce.

Three soft corn tortillas made with traditionally slow-cooked pork and served with mild red carnita sauce, guacamole and pico de gallo.

Three soft corn tortillas with grilled chicken, melted jack cheese, caramelized onions and pico de gallo. Served with guacamole.

Three soft corn tortillas with marinated shrimp topped with bacon. Served with shredded cabbage, pico de gallo and jalapeno cilantro sauce.

Fajita chicken or steak wrapped in a large flour tortilla with jack cheese. Served with guacamole and sour cream.

Choice of chicken, ground beef, or pork in a large flour tortilla. Topped with chile con queso sauce.

Choice of chicken, ground beef, or pork in a large flour tortilla with cheese. Topped with lettuce, tomatoes, guacamole, and sour cream.

Our blend of fresh shrimp, crab, scallops, fish, and vegetables in a large flour tortilla. Garnished with sour cream and avocado slices.

Your choice of pork, chicken, ground beef or shredded beef with rice and beans in a flour tortilla. Topped with enchilada style sauce, tomatoes, onions, cotija cheese, sour cream, lettuce, and guacamole.

Pork chile Verde in a flour tortilla topped with a special green sauce and melted jack cheese.

Slices of grilled steak or chicken breast with whole black beans and rice in a flour tortilla. Topped with red sauce, cotija cheese, and sour cream.

Served with our special blend of shrimp, crab, fish, and scallops in a flour tortilla. Covered with a fresh green tomatillo sauce. Garnished with sour cream and slices of avocado.

Your choice of tender pieces of marinated steak, chicken or shrimp sauted with jack cheese, onions and bell peppers wrapped in a flour tortilla. Garnished with sour cream.

Bowl served with mexican rice, black beans, pico de gallo, shredded cheese, lettuce and sour cream

Two corn tortillas with your choice of chicken, ground beef, pork or cheese. Topped with green tomatillo sauce and garnished with sour cream.

Contains peanut butter. Two corn tortillas stuffed with chicken sauted in our authentic Mexican mole sauce.

Combination of three corn tortilla enchiladas, one chicken, one jack cheese and one shredded beef with three different sauces. Served with sour cream.

Two corn tortillas filled with a blend of shrimp, crab, scallops, fish and fresh vegetables. Garnished with sour cream and avocado slices.

Two corn tortillas with a choice of chicken, ground beef, or cheese.

A traditional Mexican crispy pastry coated with cinnamon sugar.Acoompanied with vanilla ice cream

A caramel custard, made with egg, milk, and coffee liquor. Glazed with a hint of caramel.

Vanilla ice cream in a crispy coating topped with chocolate sauce and whipped cream.

A warm fudge brownie topped with vanilla ice cream and chocolate sauce.

creamy cheesecake rolled in a flour tortilla, lightly fried, then covered with caramel sauce and whipped cream.

A warm mexican pastry dusted with cinnamon sugar