Indian House of Dosas

Balls of mashed and spiced potatoes dippedin batter and deep fried

Fried dumplings made with flour yogurt and house spices

Deep fried Andhra snack made with rice urad dal and house spices served with chutneyBuy 1
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Deep fried triangular shaped pastry stuffed with a mixture of spiced potatoes and peas

Small pieces of cauliflower battered in delicious spices and deep fried

Stuffed peppers coated with chickpeas flour deep fried sprinkled with diced onions chilly powder and lemon

Deep fried Indian bread served with potato onion curry

Pan fried Indian flat bread served with mixed vegetable curry

Rice and lentils cooked with house spices butter served with chutney and sambar

Indian flat bread made with all purpose flour Served with vegetable korma

Spicy and crunchy fritters made with bengal gram fennel seeds coriander seeds red chillies black pepper

Idly toppedep with ghee served with chutney sambar and chilli powder

Steamed cream of rice lentil patties served with chutney sambar and chili powder

Steamed rice lentil patties served with special chettinad masala and served with chutney

Medley of idly with house spices onions tomatoes lemon juice and served with condiments

Steamed rice lentil patties soaked in sambhar

Steamed rice lentil patties soaked in rasam

Spicy and crunchy fritters made with bengal gram fennel seeds coriander seeds red chillies black pepper

Fried lentil flour doughnut served with chutney sambhar

Lentil flour doughnut dipped in rasam

Lentil flour doughnut dipped in sambhar

Rava dosa filled with onions potato peas and onion curry

Thin rice and lentil crepes

Thin rice and lentil crepe smeared with light butter

Butter dosa stuffed with potato and onion curry

Thin rice and lentil crepes filled with spicy powder

Dosa filled with chettinad spices

Dosa coated with house made soft ginger mix

Dosa in crispy roast added with ghee

Dosa coated with house made manchurian sauce

Dosa stuffed with potato and onion curry

Dosa coated with house made madras masala stuffed with potato and onion curry

Dosa coated with house made red chili and garlic chutney

Dosa coated with house made red chilli and garlic chutney stuffed potato peas and onion curry

Dosa filled with finely diced onions

Dosa filled with diced onions and Indian peppers

Dosa filled with onions peppers and potato curry

Plain dosa made crispy

Crisp crepe from cream of wheat rice mixed with house spices onions and cilantro

Rava dosa filled with finely diced onions

Rava dosa filled with potatoes peas and onion curry

Thick spongy small rice and lentil crepes

Dosa filled with grated Indian cottage cheese

Dosa filled with a vegetable mix and served like spring rolls

Thick pancake cooked to perfection served with chutney and sambar

Thick pancake topped with onions served with chutney and sambar

Thick pancake topped with onions and chillies served with chutney and sambar

Thick pancake topped with onions and peppers served with chutney and sambar

Thick pancake topped with mixed vegetables and served with chutney and sambar

Basmati rice in chopped vegetables tossed in chilli and soy sauce

Basmati rice in chopped vegetables tossed with ginger garlic red chilli paste and soy sauce

Basmati rice in minced paneer garlic spices chilli and soy sauce

Thin flat noodles tossed in chopped onions peppers and carrot with chili and soy sauces

Fried curry poriyal daal korma special rice white rice chapathi papad sambar rasam yoghurt and sweet

Pongal medhu vada choice of dosa served with sweet of the day

Idli 2 medu vada poori and sweet of the day

Thin rice lentil crepe shaped like a cone

Dosa filled with melted chocolate

Dosa filled with cheese served with chutney and sambar

Chefs special dessert

Dumplings of fresh milk condensed and deep fried in sugar syrup

Cheese dumplings served in chefs special sweetened flavored milk garnished with pistachio and almonds

Grated carrot simmered in sweet milk with almond and raisins and then garnished with pistachio nuts

Black tea with milk a mixture of aromatic Indian spices and herbs

Coffee made with milk and finely ground coffee powder served frothed up

Soup made from tamarind juice tomato and house spices

Traditional Indian drink with mango nectar and beaten yogurt served cold

Traditional Indian drink with beaten yogurt salt and a touch of spice served cold

Veg Curry Bhaji cooked in tomato gravy and served with a soft bread roll Pav

Paneer slices dipped in flour batter and deep fried